Pinnacle Bank Arena

Employment

Thank you for your interest in Pinnacle Bank Arena, an SMG-managed facility.
SMG is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply.  VEVRAA Federal Contractor.

Box Office Coordinator

​Job Title: Box Office Coordinator
Department: Ticketing
Reports To: Box Office Manager, Box Office Supervisor
FLSA Status: Non-Exempt/Hourly/FT

Position Summary     

  • The Box Office Coordinator, under the direction of the Box Office Manager or Box Office Supervisor, occasionally serves as a shift leader.  This entails supervising other ticket sellers and possibly the cash management of a given shift.

Essential Duties & Responsibilities

  • Opens and closes ticket window daily, as required.
  • Accurately dispenses tickets as requested by patrons; accepts payment and makes change accurately.
  • Efficiently and courteously answers questions concerning prices, seating, events, and ticket policies. Gives information concerning coming attractions.
  • Demonstrates excellent customer service skills; responds promptly to customer needs, responds to requests for service and assistance, able to work independently and handle most box office questions without assistance.
  • Supervise all ticket sellers and provide necessary training and information to ensure that staff remains informed in regards to policies and procedures.
  • Coordinate with the Box Office Manager and/or Box Office Supervisor to ensure that the day and shift’s special needs and requirements are met.
  • Responsible for vault funds, denominations needed for ticket sales, acceptance of deposits from other departments, and maintenance of vault log on a daily basis.
  • Work extended and/or irregular hours including nights, weekends and holidays, as needed.
  • Follow all designated opening and closing procedures to ensure areas are secure and energy efficient.   
  • Other duties as assigned.

Qualifications & Skills

  • Demonstrate exceptional skills in customer relations, communications and problem solving.
  • Calculate mathematical computations and handle financial transactions rapidly and accurately in a fast paced environment.
  • Operate computerized ticketing system and a personal computer using Windows and Microsoft Office.
  • Operate standard office equipment including copier and fax machine.
  • Handle multiple tasks simultaneously.
  • Follow oral and written instructions and communicate effectively in both oral and written form.
  • Work independently, exercising judgment and initiative.
  • Maintain an effective working relationship with clients, employees, and patrons.
  • Remain flexible and adjust to situations as they occur.
  • Organize and prioritize work to meet deadlines. Work effectively under pressure and/or stringent schedule and produce accurate results.

Minimum Education & Experience

  • High School or GED Certificate graduate.
  • Minimum of one (1) year work related experience and/or training.
  • Ticketmaster experience preferred.

NOTE:  The essential responsibilities of this position are described under the headings above.  They may be subject to change at any time due to reasonable accommodation or other reasons.  Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

To Apply

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000320199706#/

SMG participates in E-Verify.

SMG is an Equal Opportunity/Affirmative Action Employer and encourages women, minorities, individuals with disabilities and protected veterans to apply.  VEVRAA

Open: 2/22/18
Closed: 3/8/18

Cash Room Attendant

POSITION: Cash Room Attendant
DEPARTMENT: Savor….Food & Beverage
REPORTS TO: Concessions Manager
FLSA STATUS: Non-Exempt Hourly

SMG, the leader in privately managed public assembly facilities has excellent and immediate openings for Cash Room Attendants at the Pinnacle Bank Arena. The Cash Room Attendant reports to the Concessions Manager and is responsible for maintaining the overall integrity of cash control functions including all cash handling procedures.

Essential Duties & Responsibilities

  • Controls and records all cash issued to point of sale cashiers
  • Counts currency, coins and prepares event deposits
  • Report to the Concessions Manager’s cash needs and discrepancies and cash transactions
  • Establish and maintain positive client relationships
  • And all other duties as assigned

Qualifications

  • Must have attention to detail
  • Must have good oral and written communication skills
  • Must have ability to add, subtract, multiply and divide
  • Must be able to adapt to changes in the work environment, managing competing demands, frequent changes, delays or unexpected events
  • Must have strong interpersonal skills
  • Must have good organizational skills
  • Must have basic working knowledge of cash register and cash handling procedures

EDUCATION AND WORK EXPERIENCE

  • High school diploma or GED
  • One year of customer service experience preferred
  • One year of cash handling experience
  • Must be able to work extended and/or irregular hours, including nights, weekends, and holidays as needed.

To apply

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000288199106#/

SMG participates in E-Verify

SMG is an Equal Opportunity/Affirmative Action employer and encourages women, minorities, individuals with disabilities and protected veterans to apply.  VEVRAA Federal Contractor.

Open: 12/4/17
Closed: When filled

Catering Attendant

POSITION: Catering Attendant
DEPARTMENT: Savor….Food & Beverage
REPORTS TO: Premium Suites & Catering Manager
FLSA STATUS: Non-Exempt Hourly

SMG, the leader in privately managed public assembly facilities has excellent and immediate openings for Catering Attendant at the Pinnacle Bank Arena.  The Catering Attendant oversees all catering functions to ensure that the assigned events and activities are organized and executed resulting in the complete satisfaction of the guests attending the event.

Essential Duties & Responsibilities

  • Assists in maintaining, organizing and cleaning all banquet equipment.
  • Attention to detail and consistency in every aspect of service.
  • Ensures all signage is properly displayed for each event
  • Fulfill the service per each Banquet Event Orders (BEO), as well as Catering Department Service Standards.
  • Must adhere to the SMG dress code which includes wearing black pants and non-slip soled closed toe shoes.
  • Other duties as assigned.

Knowledge, Skills & Abilities

  • Communicate effectively with management, staff, and clients.
  • Organized, able to prioritize, and have strong time-management skills.
  • Positive and able to motivate staff to offer hospitality service which exceeds guests’ expectations.
  • Able to work a flexible schedule, including weekends and holidays as well as spur of the moment events.
  • Able to work independently, as well as a team player.
  • Able to be creative with buffet presentations, and maintain a quality product.
  • Maintain valid food handlers and alcoholic beverage server permits required by Department of Health.

Working Conditions

  • Ability to stand and remain stationary for entire length of shift
  • Constant walking, bending, reaching and repetitive motions
  • Ability to perform normal lifting of stock, up to 50 pounds
  • May be exposed to variable temperatures, including extreme hot and cold, depending on season

Education & Experience

  • 6 months to 1 year of service experience in a restaurant, catering facility or club environment preferred
  • Must be at least 19 years of age

APPLY AT

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000264803906#/

SMG Participates In E-Verify
SMG is an Equal Opportunity/Affirmative Action employer and encourages women, minorities, individuals with disabilities and protected Veterans to apply.  VEVRAA Federal Contractor.

Open: 9/28/17
Closed: When Filled

Concessions Cook

POSITION: Concessions Cook
DEPARTMENT: Savor….Food & Beverage
REPORTS TO: Stand Manger / Supervisor
FLSA STATUS: Non-Exempt Hourly

The Cook prepares and serves hot and/or cold food items, in accordance with SMG’s Universal Service Standards and applicable Operational Standards.

Essential Duties & Responsibilities

  • Properly prepares, measures, and portions all food items in a timely manner. 
  • Complies with all quality standards, department rules, policies and procedures
  • Utilizes and sets up kitchen equipment to prepare food items
  • Packages all products to proper specifications
  • Performs opening, closing and side work duties as instructed 
  • Keeps workstation and equipment clean, organized, sanitized, and sufficiently stocked
  • Uses waste control guidelines and records all waste on spoilage sheet
  • Must adhere to SMG dress code which includes wearing black pants and non-slip soled closed toe shoes.
  • Performs other duties assigned 

Knowledge, Skills & Abilities

  • Ability to read and understand food orders.
  • Pleasant and friendly. 
  • Ability to communicate with others and work in a fast-paced environment
  • Attentive and detailed oriented and capable of following procedures and taking directions
  • Basic math skills; ability to understand, calculate and follow basic measurements and proportions
  • Maintain valid food handler permit required by the Department of Health.

Physical Requirements

  • Manual dexterity sufficient to cut, prepare burgers, drop and lift fry baskets.
  • Ability to lift and carry to 50lbs 
  • Ability to move rapidly and coordinate multiple orders
  • Frequently required to reach up to 6-7 feet, twist at waist, bending and squatting
  • Pushing and pulling occasionally, to move equipment, mops and brooms
  • Kitchen environment – noise levels may be moderate to high
  • Works frequently in a hot and damp environment
  • May be exposed to variable temperatures, include extreme hot and cold, depending on season

Education & Experience

  • High school education is desired.
  • 6 months to 1 year previous food service experience desired. 

APPLY AT

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000264772306#/

SMG participates in E-Verify
SMG is an Equal Opportunity Employer and encourages women, minorities, individuals with disabilities and protected veterans to apply.  VEVRAA Federal Contractor.

Open: 8/24/17
Closed: When filled

Concession Worker

POSITION: Concession Worker
DEPARTMENT: Savor….Food & Beverage
REPORTS TO: Concessions Manager
FLSA STATUS: Non-Exempt Hourly

SMG, the leader in privately managed public assembly facilities has excellent and immediate openings for Concession Workers at the Pinnacle Bank Arena. The Concessions Worker reports to the Concessions Manager and operates the concession stand in accordance with SMG’s policies and procedures and is responsible for providing a quality product to patrons in a courteous, friendly and efficient manner and utilizing our Guest Service Standards and Responsible Alcohol Service in all transactions.

Essential Duties & Responsibilities

  • Prepare simple menu items.
  • Sell items, collect payment and make correct change.
  • Serve food and beverage quickly in proper portions and in a courteous manner.
  • Check ID on any customer ordering alcohol who looks 30 years or younger.
  • Maintain a clean, neat and safe workplace.
  • Interact with customers in order to assure customer satisfaction.
  • Assure compliance with company service standards, company inventory and cash control procedures.
  • Perform assigned tasks within production and service time frames established by the company. 
  • Maintain valid food handlers and alcoholic beverage server permits required by the Department of Health.
  • Other duties may be assigned.

Knowledge, Abilities and Skills

  • Good communication skills required.
  • Greet guests in a friendly manner and be professional at all times.
  • Ability to handle money/make correct change.
  • Ability to move quickly in a safe manner.
  • Stay calm under pressure.
  • Neat/clean and well-groomed appearance.
  • Age requirements 
  • Must be 16 years old or older or 19 years old or older if serving alcohol.

Working Conditions

  • Ability to reach, bend, stoop, wipe, push, and pull.
  • Ability to stand for long periods of time.
  • Flexible hours including weekends, holidays, and evenings.
  • Work hours are event related and non-guaranteed.
  • Training and Experience:
  • Experience in similar facility setting preferred

APPLY AT

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000264768406

SMG participates in E-Verify
SMG is an Equal Opportunity/Affirmative Action Employer and encourages women, minorities, individuals with disabilities and protected veterans to Apply.  VEVRAA Federal Contractor.

Open: 9/27/17
Closed: Until Filled

Cook

POSITION: Cook
DEPARTMENT: Savor….Food & Beverage
REPORTS TO: Sous Chef
FLSA STATUS: Hourly – Non-Exempt

SMG, the leader in privately managed public assembly facilities has excellent and immediate openings for Cooks at the Pinnacle Bank Arena. The Cook reports to the Sous Chef and prepares and serves hot and/or cold food items, in accordance with SMG’s Universal Service Standards and applicable Operational Standards.
The Cook prepares and serves hot and/or cold food items, in accordance with SMG’s Universal Service.

Essential Duties & Responsibilities

  • Properly prepares, measures, and portions all food items in a timely manner. 
  • Complies with all quality standards, department rules, policies and procedures
  • Utilizes and sets up kitchen equipment to prepare food items
  • Packages all products to proper specifications
  • Performs opening, closing and side work duties as instructed 
  • Keeps workstation and equipment clean, organized, sanitized, and sufficiently stocked
  • Uses waste control guidelines and records all waste on spoilage sheet
  • Must adhere to SMG dress code which includes wearing black pants and non-slip soled closed toe shoes.
  • Performs other duties assigned 

Knowledge, Skills & Abilities

  • Ability to read and understand recipes and food abbreviations
  • Pleasant and friendly; ability to adhere to Universal Service Standards 
  • Ability to communicate with others and work in a fast-paced environment
  • Attentive and detailed oriented and capable of following procedures and taking directions
  • Maintain valid food handler permit required by the Department of Health.

Physical Requirements

  • Manual dexterity sufficient to chop, mix, blend, whip etc. a variety of foods and liquids
  • Ability to lift and carry up to 50lbs and operate dangerous kitchen equipment
  • Standing and walking for entire length of shift
  • Frequently required to reach up to 6-7 feet, twist at waist, bending and squatting
  • Pushing and pulling occasionally, to move equipment, mops and brooms
  • Kitchen environment – noise levels may be moderate to high
  • Works frequently in a hot and damp environment
  • In contact with sharp knives, slicers, boiling liquids, hot pans, etc
  • Frequently immerses hands in water

Education & Experience

  • High school education is desired; participation/enrollment in culinary program a plus
  • 6 months to 1 year previous experience in back-of-the-house foodservice position preferred
  • Must be at least 18 years of age

APPLY AT

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000265629306#/

SMG participates in E-Verify
SMG is an Equal Opportunity/Affirmative Action employer and encourages women, minorities, individuals with disabilities and protected veterans to apply.  VEVRAA Federal Contractor.

Open: 8/29/17
Closed: When filled

Custodial Services Attendant

JOB TITLE: Custodial Services Attendant
LOCATION: Pinnacle Bank Arena, Pinewood Bowl
DEPARTMENT: Operations
REPORTS TO: Environmental Services Supervisor
FLSA STATUS: PT Hourly, Non-Exempt

JOB DESCRIPTION

  • Under general supervision, responsible for cleaning and waste/trash disposal of an assigned area.  Maintain all areas inside and outside of the building including but not limited to restrooms, hallways, arena attic, locker room, sidewalks, parking landscape, both during an event and nonevent times.    This includes but is not limited to replenishing supplies, sweeping, mopping, dusting, trash removal and sorting, vacuuming, washing, waxing, lawn work, snow and ice removal.

Essential Duties & Responsibilities

  • Include the following. Other duties may be assigned.
  • Maintain the general building and ground in a safe and clean manner.
  • Perform cleaning and janitorial tasks as required or assigned.  
  • Empty trash and wastebaskets.  
  • Transport trash and waste to proper disposal areas, and sort recycling as needed.
  • Operate custodial equipment and other related equipment as required.
  • Report all damaged equipment to supervisor.
  • Assist with event clean-up.
  • Clean restrooms and replenish supplies.
  • Assist with snow and ice removal.
  • Assist with landscape maintenance.

Knowledge, Abilities and Skills

  • Follow oral and written instructions and communicate effectively with others in both oral and written form.
  • Work independently, exercising good judgment and initiative.
  • Maintain an effective working relationship with clients, employees, and patrons.
  • Ability to work flexible hours including daytime, evening, weekends, and holidays.
  • Ability to stand for extended periods of time.  
  • Ability to regularly lift and/or move up to 50 pounds.  
  • Physical demands of prolonged repetitive motions normally associated with mopping, sweeping, buffing, dusting, and climbing.
  • Ability to work inside or outside environments.

Training and Experience

  • Experience in similar setting preferred

APPLY AT 

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000264756406#/

SMG participates in E-Verify
SMG is an Equal Opportunity/Affirmative Action employer and encourages women, minorities, individuals with disabilities and protected veterans to apply. VEVRAA  Federal Contractor.

Open: 10/12/17
Closed: When filled

Operations Crew Member

JOB TITLE: Operations Crew Member
DEPARTMENT: Operations
REPORTS TO: Operations Supervisor
FLSA STATUS: PT Hourly, Non-Exempt

SMG, the leader in privately managed public assembly facilities has excellent and immediate openings for Operations Crew Members at SMG Lincoln. The Operations Crew Member reports to the Operations Supervisor and is primarily responsible for performing work as needed to clean, maintain and prepare for events at the facility.  Duties include skilled and semi-skilled tasks, which often require heavy lifting and a high degree of physical exertion.

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Participate in all aspects of the conversion process in preparation for events (setting up and tearing down flooring, portable chairs, barricades, staging, tables, other furnishings and equipment).
  • Perform varies duties to ensure the day-to-day operations of the facility are met including, but not limited to, loading/unloading delivery trucks, transporting trash and waste to proper disposal area and replenishing supplies.
  • Assist with pre/post event cleaning and janitorial tasks including, but not limited to, sweeping, mopping, dusting, trash removal, vacuuming, spot cleaning, washing, stripping, carpet cleaning, window washing and waxing.
  • Perform repairs and maintenance tasks such as painting, patching, re-lamping, replacing ceiling tile, replacing filters, etc.
  • Report irregularities, discrepancies, safety or damage concerns or loss of property promptly to Operations Supervisor.
  • Work extended and/or irregular hours including nights, weekends and holidays, as needed.

QUALIFICATIONS

  • Demonstrate knowledge of typical methods and techniques for cleaning and maintaining the facility, and proper use and care of hand and power tools.
  • Demonstrate a positive attitude and a willingness to learn.
  • Follow all policies/procedures, risk management, safety precautions, rules, regulations and emergency procedures.
  • Must perform strenuous physical duties at times, including lifting, carrying, moving and climbing.
  • Operate equipment such as light trucks, pallet jacks, forklifts, boom lifts, Zamboni machine, scrubbing machines or other light power driven equipment.
  • Follow oral and written instructions and communicate effectively with other in both oral and written form.
  • Organize and prioritize work to meet deadlines.  
  • Work effectively under pressure and/or stringent schedule and produce accurate results.
  • Work independently, exercising judgment and initiative.
  • Maintain an effective working relationship with clients, employees, patrons and others.
  •  Remain flexible and adjust to situations as they occur.

EDUCATION AND WORK EXPERIENCE

  • High school diploma or G.E.D. and one (1) to three (3) months related experience; or equivalent combination of education and experience.

APPLY AT

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000264786106

SMG is an Equal Opportunity/Affirmative Action employer and encourages women, minorities, individuals with disabilities and protected veterans to apply.  VEVRAA Federal Contractor.

Open: 9/27/17
Closed: When Filled

Prep Cook

POSITION: Prep Cook
DEPARTMENT: Savor….Food & Beverage
REPORTS TO: Sous Cook
FLSA STATUS: Non-Exempt Hourly

The Prep Cook is responsible for assisting the chefs and cooks by prepping food for events. This position also assists in preparing location and area for day to day operations.

Essential Duties & Responsibilities

  • Prep ingredients for cooking
  • Washing, chopping and cutting of ingredients
  • Making precise measurements
  • Help mix spices
  • Package and store leftover foods
  • Store and properly handle raw or prepared foods and non-food supplies
  • Stir stocks, sauces and dressings
  • Testing the temperature of foods
  • Distribute and store clean pots, dishes and utensils
  • Washing dishes and taking out trash
  • Must adhere to the SMG dress code which includes wearing  bladck pants and non-slip soled closed toe shoes
  • Other duties as assigned

Minimum Requirements

  • Basic working knowledge of food and beverage
  • Basic food preparation
  • Ability to follow oral and written instructions and effectively perform the work
  • Fundamental understanding of sanitation, cleanliness and personal hygiene
  • Positive attitude and neat appearance
  • Must speak and understand English
  • Must be able to stand and walk for the duration of the shift

Qualifications

  • To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements listed are representative of the knowledge, skill, and/or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • While performing the duties for this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear.  This position requires stooping and lifting, substantial standing and walking.

Physical Requirements

  • Requires moderate physical efforts.  Standing, carrying, bending, stretching, stooping, pulling and pushing, lifting of weights up to 50 pounds.

Working Conditions

  • Working conditions involve noise, heat, changes in temperature, kitchen elements, odors, moisture, etc.
  • May be required to work additional hours as dictated by the work load and staffing
  • Must be willing to work evenings, weekends and holidays

Education & Experience

  • Must be at least 18 years of age

APPLY AT

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000264980106#/

SMG participates in E-Verify.
SMG is an Equal Opportunity/Affirmative Action employer and encourages women, minorities, individuals with disabilities and protected veterans to apply.  VEVRAA Federal Contractor.

Open: 9/28/17
Closed: When Filled

Suite Runner

POSITION: Suite Runner
LOCATION: Pinnacle Bank Arena
DEPARTMENT: Food & Beverage
REPORTS TO: Premium Services Manager
FLSA STATUS: PT Hourly, Non-Exempt

The Suite Runner works with servers to deliver food and beverage orders from kitchen to guest, in accordance with Company’s Universal Service Standards and applicable Operational Standards

Essential Functions

  • Delivers orders from kitchen to guest in an efficient and timely manner
  • Completes opening and closing side work as assigned
  • Performs other duties as assigned by supervisor and manager
  • Assist dessert carts with restocking/serving of desserts during event
  • Bus suites, with the suite attendant’s approval, taking empty dishes to the kitchen
  • Must adhere to the SMG dress code which includes black pants and non-slip soled closed toe shoes

Knowledge, Skills and Abilities

  • Excellent guest service skills; ability to adhere to Company’s Universal Service Standards
  • Ability to multi-task in many different areas and work with a sense of urgency in a fast paced environment
  • Ability to follow job procedures and supervisor instructions

Physical Requirements

  • Ability to stand and remain stationary for entire length of shift
  • Ability to complete required pre-employment food and alcohol service training
  • Constant walking, bending, reaching and repetitive motions
  • Ability to perform normal lifting of stock, up to 50 pounds

Environmental Working Conditions

  • May be exposed to variable temperatures, including extreme hot and cold, depending on season
  • May be required to work in confined and/or narrow spaces

Education and Experience

  • No experience required; 6 months to 1 year of restaurant or banquet hospitality experience preferred

TO APPLY

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000264796206#/

SMG Participates in E-Verify

SMG is an Equal Opportunity/Affirmative Action Employer and encourages women, minorities, individuals with disabilities and protected veterans to apply.  VEVRAA Federal Contractor.

Open: 2/21/18
Closed: When filled

Ticket Seller

​POSITION: Ticket Seller                   
REPORTS TO: Assistant Box Office Manager
FLSA STATUS: PT Hourly, Non-Exempt                 

SMG, the leader in privately managed public assembly facilities has an excellent and immediate opening for Ticket Sellers.  The Ticket Seller is responsible for tickets sales for shows or events by performing the following duties.

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Opens and or closes ticket window as required.
  • Accurately dispenses tickets as requested by patrons; accepts payment and makes change accurately.
  • Maintains accurate count when selling hard tickets or accesses computer for count of computer printed tickets.
  • Completes daily ticket sales report. Keeps accurate daily balance sheet of cash received and tickets sold; balances sales and change bank and submits cash to Box Office supervisor or manager for audit.
  • Fills reservations for seats by telephone or mail, handles Will-Call window according to procedures, or other related duties as assigned by supervisor.
  • Demonstrates excellent customer service skills; responds promptly to customer needs, responds to requests for service and assistance, able to work independently and handle most box office questions without assistance.
  • Efficiently and courteously answers questions concerning prices, seating and events. Gives information concerning coming attractions.
  • Files various records and reports. Performs related clerical work as assigned.
  • Other duties may be assigned.

QUALIFICATIONS

  • To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Demonstrates excellent customer service skills
  • Ability to work with minimum supervision
  • Physical ability to use hands to handle and count coins and currency
  • Close vision ability
  • Ability to work flexible hours including daytime, evening, weekends, and holidays

EDUCATION AND WORK EXPERIENCE

  • High school diploma or general education degree (GED)
  • 1 to 3 months related experience and/or training. Box office or guest services background preferred
  • Or equivalent combination of education and experience

TO APPLY

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000316945606#/

SMG Participates in E-Verify.

SMG is an Equal Opportunity employer and encourages women, minorities, individuals with disabilities and protected veterans to apply.  VEVRAA/Federal Contractor.

Open: 2/15/18
Closed: 3/8/18

Warehouse Runner/Porter

POSITION: Warehouse Runner/Porter
DEPARTMENT: Savor….Food & Beverage
REPORTS TO: Warehouse Manager
FLSA STATUS: Non-Exempt Hourly

SMG, the leader in privately managed public assembly facilities has excellent and immediate openings for Warehouse Porters at the Pinnacle Bank Arena. The Warehouse Porter assists the Warehouse Manager in delivering product orders to the concession stands. To help the Concessions Manager maintain adequate inventory levels and perform assigned tasks to help maintain operational standards of the concession stand in accordance with SMG’s Universal Service Standards (and applicable Operational Standards).

Essential Functions

  • Presents a cooperative work attitude and cheerfully accepts job responsibilities
  • Delivers appropriate stock to all concession stands, portables and commissaries
  • Learns correct containers and food products used in portables and stands
  • Properly cleans commissaries, concession stands and portables, as assigned
  • Reports all needed stand repairs to the Commissary Manager
  • Must adhere to the SMG dress code which includes wearing non-slip soled closed toe shoes
  • Other duties as assigned

Knowledge, Skills and Abilities

  • Pleasant and friendly, enjoys working with people
  •  Able to work 7 or more hours in a fast paced environment
  •  Able to correctly answer math questions
  •  Be capable of following job procedures and supervisor instructions

Physical Requirements

  • Ability to stand and remain stationary for entire length of shift
  • Constant walking, bending, reaching and repetitive motions
  • Ability to perform normal lifting of stock, up to 50 pounds
  • May be exposed to variable temperatures, including extreme hot and cold, depending on season
  • May be required to work in confined and/or narrow spaces 

Education and Experience

  • Prior warehouse/stock experience preferred
  •  Knowledge of tow motors, power/pallet jacks and Cushman carts
  • Must be 18 years of age

APPLY AT

https://recruiting.adp.com/srccar/public/RTI.home?c=1152751&d=ExternalCareerSite&r=5000264777906#/

SMG participates in E-Verify
SMG is an Equal Opportunity/Affirmative Action employer and encourages women, minorities, individuals with disabilities and protected veterans to apply.  VEVRAA Federal Contractor

Open: 2/21/18
Closed: When filled

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