THE HEALTH AND SAFETY OF OUR STAFF, CLIENTS, AND GUESTS ARE OF THE UTMOST IMPORTANCE. WE WILL BE IMPLEMENTING NEW PROCEDURES TO HELP MITIGATE THE RISKS OF CONTRACTING COVID-19.

WHAT YOU CAN DO:
Follow audio and visual messaging as well as staff instructions regarding revised line queuing and foot traffic pacing to encourage social distancing.

AMENITIES:

  • Available restroom occupancy will be limited based on attendance and to encourage social distancing.
  • Water fountains will be turned off.
  • Tables in the concourses will be reduced based on attendance and to encourage social distancing.
  • Hand sanitizing stations will be available throughout the venue.
  • Concessions will utilize a reduced menu to limit contact, dedicated beverage attendants, single-use condiment packages, and Plexi barriers.

CLEANING:

  • The venue will be cleaned and sanitized between every event.
  • Dedicated cleaning staff will be responsible for high touchpoints including handrails and restrooms.

SEATING:

  • While capacity restrictions......(INSERT COPY)

STAFF:

  • All staff will undergo health screenings including temperature checks upon arrival of their shift.
  • All staff will be wearing face coverings and gloves.

 

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